How to Grind Meat for 240,000 Burgers in One Hour

I love cheeseburgers . But mass likeEric SchlosserandUpton Sinclairhave to ruin everything , ram me to consider where my burger add up from . So I had to ask : What ’s the most powerful kernel submarine sandwich in cosmos ?

Depending on who you require , you may get dissimilar answers . But the 5,251 - poundDominator 14 grinder by Weileris one of the ( if not the ) most bad - tail heart hero sandwich out there . It has a pre - grinding capacity of up to 2,000 pound of meat per minute . ( Pre - grinding is the first leg to making any delectable burger patty . ) That ’s one short ton of kernel every minute — or aboutfour cows ’ Charles Frederick Worth of meaty meatnessevery 60 s .

Let ’s say a typical ( non - fast intellectual nourishment ) burger is around 8 ounces , and this thing ’s 100 - horsepower locomotive chews through and regurgitates 120,000 pounds of meat in an minute . That ’s 240,000 patties , faster than evenTakeru Kobayashicould exhaust them . nub party !

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If beef ’s not your thing , do n’t worry . It foreshorten up pork and poultry , too . Onsecond thought , ick . [ Weiler , Image recognition : inxti / Shutterstock ]

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https://gizmodo.com/behind-the-chicken-goop-the-truth-and-science-of-chick-5659271

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